Cinnamon Velifushi Maldives and Cinnamon Hakuraa Huraa Maldives are inviting couples to begin their Maldives escape from the skies with 50% savings on seaplane transfers for two. Guests staying between... read more →
In a significant achievement for the hospitality sector in the southern atolls, Canareef Resort Maldives has been officially recognized as a Recommended Resort for 2026 by HolidayCheck, the leading travel review... read more →
Travelution Magazine Issue 06 was officially unveiled at an intimate gathering in Malé, bringing together partners and key figures from the tourism industry to mark the release. The issue was... read more →
OBLU NATURE Helengeli by SENTIDO invites guests to indulge in an extraordinary culinary journey with the upcoming 9-Hands Dinner event, a signature dining experience that brings together exceptional talent, creativity,... read more →
This Mother’s Day, it is time to flip the script. No planning, no organising, no running around. Just a well deserved escape where everything is taken care of and every... read more →
Set on a private natural island just 15 minutes from Velana International Airport, Sheraton Maldives Full Moon Resort & Spa unveils its Family Fun Summer offer, an invitation for families... read more →
The St. Regis Maldives Vommuli Resort is set to welcome back celebrated mixologist Felice Capasso, Diageo World Class Global Bartender of the Year 2025, for a series of exclusive appearances... read more →
The St. Regis Maldives Vommuli Resort welcomes Kevin Armstrong, owner of London’s acclaimed Satan’s Whiskers Cocktail Bar, for an exclusive two-day appearance this December as part of the resort’s celebrated... read more →
This October, guests of The St. Regis Maldives Vommuli Resort are invited to immerse themselves in the refined world of Japanese gastronomy as Thomas Ling, Japanese Cuisine Goodwill Ambassador and internationally acclaimed... read more →
This Diwali, The St. Regis Maldives Vommuli Resort turned its focus to Indian Ocean cuisine, not as a festive accent, but as a catalyst for long-term culinary storytelling. The initiative culminates... read more →